Prawns/ Shrimp Curry

Prawns or Shrimp Curry 

Ingredients:

• 250g or 1 Cup Frozen Prawns 
• 2 Medium sized onions roughly chopped 
• 1/2 Cup Grated coconut 
• 1/2 tsp. Turmeric powder 
• 1 tbsp. Fish Masala or any masala you use at home 
• 1/2 Cup Coriander leaves 
• Salt to taste
• 1/2 tbsp. Oil
• Water for cooking 

Method:

1. In a blender add the onions, coconut and coriander. Blend to a paste. 
2. Heat oil in a pan, add the turmeric powder and fish masala.
3. Cook for 3-5 mins on med flame. 
4. Add the blended paste and continue to cook for another 5-6 mins. Add some water if needed. 
5. Add the frozen, thawed prawns. 
6. Mix well. 
7. Salt to taste. 
8. Cook covered for 5-10 mins, or untill prawns are fully cooked. 
9. Garnish with fresh coriander. 
10. Serve hot with roti or rice. 

no meal for me is complete without this

Like us on Facebook

https://www.facebook.com/NevsVegKitchen

Follow us on Instagram

 @nevskitchen